Sit Down Menu

“Platinum Dinner Package”

(Includes 4½ hours of premium bar upgrade and floor length linens)

 

Menu Choices

Plus tax and gratuity

 

6oz. Beef Tenderloin

Char grilled to perfection, served with aujus and creamy horseradish sauce

 

8oz. Strip Steak

Char grilled, topped with a peppercorn mushroom sauce

 

Salmon

Baked with a white wine, caper sauce

 

Talapia

Italian Breaded & grilled with olive oil, lemon and garlic

 

Sea Bass

Baked with a white wine, lemon butter sauce

 

Chicken Spedini

Boneless baked chicken breast filled with Italian Breadcrumbs, Proscuitto Ham, Parmesan Cheese & garlic

 

Chicken Cordon Bleu

Baked stuffed chicken breast filled with ham and Swiss cheese topped with white wine sauce

 

Perfect Pairings

“Your choice of 2 Entrées to be served duet style”

 

~Beef Tenderloin

Mushroom, red wine sauce

 

~Baked Chicken Breast

Topped with your choice of white wine sauce or Marsala wine sauce

 

~Baked Salmon

Lemon butter sauce

 

~Baked Shrimp Scampi

Served with lemon butter sauce

 

Salads

(your choice of one_)

 

“Cedars” House Salad

Mixed Ice Burg and Romaine Lettuce, Mixed Bell Peppers, Tomato, Red Onions, Cucumbers, and Parmesan Cheese, Tossed in our Homemade Dressing

 

Classic Caesar Salad

Crisp Romaine Hearts Tossed with Parmesan Cheese, Croutons and

Classic Caesar Dressing

 

Spinach Salad

Baby Spinach with Bacon, Red Onions, Mushrooms, Mozzarella Cheese, Tossed in Balsamic Vinaigrette Dressing

 

Starch

(your choice of one)

 

Pasta with Broccoli in a Garlic Parmesan Cream Sauce

 

Baked Seasoned New Potatoes

 

Garlic Mashed Potatoes

 

Rice Pilaf

 

Au Gratin Potatoes

 

Vegetable

(choice of one)     

 

Broccoli Normandy

 

Chef’s Choice Blended Vegetable

 

Steamed fresh green beans with toasted almonds or French onion crinkles

 

Sweet Corn Garnished with Red Bell Pepper